Friday, June 29, 2012

Even More Food Stuff

This morning right after breakfast I stayed for a bit around the kitchen area to see what was being prepared for the festival. The first thing I find is three of the boys enjoying fishing. I have to say I think they chose the best job.
Sister is having some of the boys cut up what look to me like the absolute biggest cucumbers ever. They were great at lunch...crisp and cool.
Staying with us for a few days is a group of overseas Vietnamese from New Orleans. One of the men is a renowned chef and was conned into cutting up the chickens. He has a famous restaurant in the city and man, can he cook.
Helping with the chicken dissection is another of the students. I don't know...something about that leg sticking out...
Hard boiled eggs are the best because then they are put in a barbeque sauce with fresh pieces of bacon. The girls are crinkle cutting the eggs.